BENTA AKINYI
Victoria Ripples/janoh guest House Hotel , Waiterss
Job Type
On the job
Location
Kenya, Kisumu
Chat
Personal Advantage
I am Benter akinyi, a 26 years old and a single mother of two. I didn't finish high school due to lack of school fee, but I joined vocational school whereas I did food and beverage artisan course and graduated in 2019. I applied a job in a four star hotel as a waitress and I have been working there for over 3 years.
Job Preference
No Preference yet
Experience
Waiterss
2020-01 - 2022-11
Victoria Ripples/janoh guest House Hotel Staff/Employee
Content
As waitress you receive the guest, sit him/her down, take his/her order , serve him /her drinking as we wait for the meal to be prepared. When the meal is ready serve him /her meal and then clear the table when is done and then present him bill then thank the guest as he/she leave .
Education
Food and beverage · Undergraduate
2018-01-03 - 2019-11-21
Kisumu Urban Apostolic Programme (Kuap) Vocational school
Popular members
Natwar Bisen
NATWAR BISEN natwarbisen1296@gmail.com www.linkedin.com/in/natwar-bisen201296 Address- Al Rais Tower 2-30 17 B St- Al Mankhool –Dubai,UAE M: +971 582547455 Dear Sir/Ma’am, I am writing to express my interest in the Food and Beverage Supervisor position that you have posted. I believe that my experience as a Food and Beverage Supervisor, coupled with my education and training, make me an excellent candidate for this position.Currently available in UAE on Visit Visa I have a bachelor’s degree in Hotel Management and I have been working in the food service industry for over 7 Years 10 Months. My experience has given me the opportunity to work in a variety of different settings, including fine dining restaurants, casual dining restaurants, hotels, resorts, and country clubs. I have also had the opportunity to work with a wide range of customers, from business executives to families on vacation. This experience has taught me how to handle all types of people and situations. It has also given me the ability to manage large groups of people at once. My most recent position was as a Food and Beverage Captain at the Hotel Gogunda Palace in Udaipur City. In this role, I was responsible for overseeing all aspects of the food service operation during peak hours. This included managing staff, ordering inventory, and ensuring that guests were satisfied with their dining experience. I also worked closely with the Executive Chef to ensure that the menu was up-to-date and appealing to guests. I have the experience and knowledge to supervise food preparation, storage and handling to ensure employees are following all safety procedures, regulations and health codes. I am self - motivated, dedicated and I have the experience and skills to be the best candidate for this position. I can promise self-motivation and dedication and a level of customer service that stands out. I would love to sit with you for an interview to discuss the possibilities. I would like to thank you for your consideration and look forward to hearing from you soon. Best Regards Natwar Bisen F&B Captain
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