my name is thang kim mung. i'm from myanmar. over the years. I build up a lots of experience that is match for your company i believed it. im a good communicator. I'm a good team worker and i'm always looking for improve . since 2019 i work at Nakheel mall in bakery department. Morning 8Am store open before store open I was prepare all counter full . I'm baking crossant artisan and prepare cake. when open store barista making coffee and handle cashier and customer service.i'm maintenance all those. last 5 year ago i'm working in bangalore as a waiter . Greeting the customer. present the menu and Take beverage and food order to the customer. Reviewed cleaning processes.

Hardworking, Time Management, Skillful, Trustworthy,

As an ambitious and hardworking professional, I wish I can step in and make a positive impact on the company's goals. My record of academic achievement and peer-group contributions support a high level of dedication. I believe your organization and my career goals are a strong match for a successful future. I am an aspiring leader and offer key strengths in leadership, with a clear focus on progress and forward momentum, I am adept at improving processes, revamping operations and motivating teams to excel. Thank you for your time and consideration of my candidacy. If you would like to have additional information about my background and skills, please feel free to contact me. Please find my resume attached. Sincerely, Sachin Pillath

I would like to briefly introduce myself to you in order to be considered for the executive chef position available with you at ( Saudi Arabia .) I have had extensive career experience working as a Executive Chef for the last (6) years, having worked at (Nî Café Italian japanese - the bridge - Sheakspear & CO - PF chang’s) which has allowed me to expand and enhance my knowledge of what it means to be an excellent Executive chef . My past experience has allowed me to gain fresh insight and a thorough understanding of what are the crucial elements required in order to have a successful team working closely with you and managing efficient food preparation and service. I believe that I have gained a tremendous amount of hands on experience, working closely with the rest of the very dedicated teams of chefs, patisserie chefs, waiters and apprentices. I wish to be able to present some of my specialties to you including some of the types of foods I particularly enjoy highlighting and developing into inspiring dishes for our customers. I enjoy experimenting with ingredients to create innovative flavor cinations and my experience, talents and responsibilities have included the following: (THIS CAN BE ADJUSTED ACCORDING TO YOUR SPECIFIC EXPERIENCES) - Hiring and managing individuals on the kitchen staff team. - Creative menu planning using seasonal ingredients, - Cost calculations , - Dealing with our suppliers on a daily basis, keeping up with latest available products, - Over seeing a large number of catering events, both private and corporate. I enjoy building and maintaining strong relationships with suppliers, I believe a happy supplier means a happy Chef and a happy kitchen- trainings food safety - development menus. I have included a copy of my Cv for you to consider further Thank you for your time today and I hope to be able to discuss the position with you in detail face to face Kind Regards Farid Hattab