Khizar Hayat
McDonald's , Crew member
Job Type
On the job
Location
Pakistan, Islamabad
Chat
Personal Advantage
My name is Khizar Hayat from Pakistan. I have experience in Restaurant field 5years
Job Preference
No Preference yet
Experience
Crew member
2017-05 - 2019-11
McDonald's Cashier
Content
I worked as a cashier and cook.
Shift manager
2019-12 - 2022-05
Brand planet (PVT)Ltd Shift manager
Content
I joined 25 December 2019 Within 3 months am promote to shift manager
Shift manager
2019-12 - 2022-05
Brand planet (PVT)Ltd Shift manager
Content
I joined 25 December 2019 Within 3 months am promote to shift manager
Shift manager
2022-08 -
OPTP fast food Pakistan Assistant Manager
Content
I worked at OPTP fast food Pakistan My position is assistant manager
Education
Science · Matric
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Islamabad model school for boys G9/1 Islamabad
Popular members
SRINIVAS CHUNCHULA
Dear Executive chef, I am very much interested for the available position of Commis Chef. Presently I am working for Park Hyatt 5* Hotel in India and I done my ON JOB Training with Capitol 4* Hotel. I would very much like to advance in my career and believe that I am ready for this position of Commis Chef that you are offering. The job requirements appear to be far more challenging and varied than those I know and have grown used to at my current job. I would like to expand my knowledge, learn new responsibilities and be able to further my career within the field. I have for the last (2) years been working as Commis Chef where my responsibilities were: - Clearing the kitchen stations of all unnecessary utensils and food. Preparing basis sauces, soups. Clearing/cleaning cooking vessels and utensils from all the work surfaces and sinks. - Chopping, peeling various vegetables for preparation Daily verification of our dairy products expiration dates and disposing of any out of date products. - General assistance in food presentation for selected events. The opportunity with your hotel I feel would allow me to express my culinary expertise and valuable, gained experience through a larger array of tasks and responsibilities. I am a fast learner and work well in a team. I believe that I would excel at menu suggestions and planning, cooking meals, guiding the serving staff as to what the daily/weekly specials were all while being able to continue to learn along side the chefs during their daily tasks. I wish to thank you for your time today and I very much hope to hear from you soon and being given the opportunity to discuss your expectations further. Sincerely, Srinivas Chunchula
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