Personal Advantage
My names are Moses Maingi;
You will find me to be a confident and hardworking, the type of person you can rely on. I have a wide breadth of experience that has enabled me to be versatile and has given me the confidence to tackle challenges head-on. Some of my current responsibilities include:
• Preparing different food items according to the guest establishment and guest specifications.
• Properly store food items at appropriate temperatures.
• To ensure that the work area is cleaned before and after use.
• Looking after the stock in the kitchen and informing the head chef as the stock runs out.
• Assisting the senior chefs in training the new staff.
Job Preference
No Preference yet
Experience
Cook
2015-05 -
Nairbi Serena Hotel Staff/Employee
Content
Some of my current responsibilities include:
• Preparing different food items according to the guest establishment and guest specifications.
• Properly store food items at appropriate temperatures.
• To ensure that the work area is cleaned before and after use.
• Looking after the stock in the kitchen and informing the head chef as the stock runs out.
• Assisting the senior chefs in training the new staff.
Education
Culinary Arts · College
2012-10-01 - 2014-11-01
Top Chefs Culinary Institute
