Syed Afaque Hussain
• Having gained more than 9 years of experience in various progressive roles in Food & Beverage within the luxury hotel segment, my next career objective is to secure the position of Assistant Banquet/Assistant Restaurant Manager for a luxury hotel.
• A deep passion for restaurant/banqueting and events, a department and career path that i would like to continue to pursue that will provide me with the opportunity to be challenged and enhance my leadership skills.
• Highly motivated, energetic, and pro-active individual who thrives under pressure to meet and address a variety of deadlines.
• A strong team player with excellent communication and organizational skills who is always eager to take on additional responsibilities and overcome challenging assignments.
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