Dear Madam/Sir, As a senior finance and accounts management professional with 19 years of experience in managing finance and accounts across diverse organizations, I would like to work with your company in a challenging senior managerial role. I have developed proficiency in conducting financial analysis such as budget setting, expense variance analysis & financial consolidation; investigated and resolved potential project revenue leakage areas. I also have the expertise in managing financial analysis, internal & regulatory reporting, accounting operations, budgeting, and forecasting leading to significant improvements in cost savings, profitability, and productivity. Last associated as Manager – Finance & Controlling with Samsung Gulf Electronics, Dubai, I prepared and maintained budget approvals for the departments like Mobile, Home Appliance, TV/AV, Corporate Marketing, Digital Appliance, Online, Sales & Marketing, assessed and submitted financial and company reports (monthly forecasts and outlooks) highlighting based on annual reporting calendars and other statutory regulations. I was also involved in reconciliation and audit work papers as well as responding to requests of auditors, managing reports monthly, quarterly & yearly, ensuring proper monthly closing. Enclosed is my resume, highlighting my skills, accomplishments, and credentials.

Hi! I am Andy, I've been in the hospitality industry for almost 9 years specializes in housekeeping department. My journey and experience in housekeeping started as a housekeeping attendant up to being the assistant housekeeping manager, housekeeping is really an enjoyable and a happy place of the hotel to work with to see the faces of a happy guest for there apprehension of the cleanliness and orderliness of the hotel. I am offering my self to work with you and if given a chance I can be a good asset to your prestigious hotel. Thank you

Dear HR Manager & Culinary In charge Greetings of the day, Myself Bale Rajesh, Writing this to express my interest in the vacancy of commis chef position. I strongly prioritize quality over quantity, for I think that if the quality is excellent, the quantity will always follow. That is the principle that I sincerely followed for the Three years of my culinary experience with Marriott & IHG. I have always had a passion for food and since I have done my hotel management has been experimenting with recipes and different foods and I like to spend time doing this. I am a perfectionist and like to work in a clean and tidy kitchen and I always clean as I go along not leaving a huge pile of washing up till the end. I have very good practice of Food Safety & HACCP Standards. I am a hard worker, very organized and a stickler for attention to detail and I feel that these skills are good in a kitchen setting. I enjoy working as part of a wider team, but I am also very capable of working on my own initiative. I would like to have a long career now and train properly as a Chef and feel that with my passion and experience so far that I could do a good job as a Commis Chef. The attached resume provides further details about my qualifications and background. I welcome the opportunity to further discuss how I can apply my strengths to the hotel housekeeping operation. Furthermore, I have proven customer service and communication skills, and ability to handle multiple tasks simultaneously. Thank you for your time and consideration. Sincerely, Bale Rajesh

My name is Raj Deeban I’m 25years old I’m from Sri Lanka