Mohammed Nazrul Islam
B&F Company Limited , Assistant manager
Job Type
On the job
Location
Maldives, Male
Chat
Personal Advantage
I'm interested about hotel assistant manager and room service
Job Preference
No Preference yet
Experience
Assistant manager
2023-04 -
B&F Company Limited Assistant manager
Content
All side organisation and managing
Education
·
-
· Graduate
-
Narsingdi govt college
Popular members
Hatem Awaiseh
Hi ... My name's Hatem Rasheed Awaiseh .. I am from Jordan, I am 45 years old . I graduated from Al Balqa Applied University in 2000 as an Accountant. I am an analytical and accomplished professional with over 18 years of experience in developing effective financial systems, generating financial reports, controlling company costs and expenses, and successfully controlling and reducing business costs and expenditures. I have a comprehensive background in optimizing financial performance, creating and implementing strategic plans, and improving staff working efficiency to meet and surpass company targets. working in many companies as Finance Manager, chief Accountant, Accountant Manager... I worked in Construction Co. Healthcare Co, Industrial Co.. Educational Co... I have good skills in several Accountant systems like SAP , ERP , Oracle Systems...I possess strong capabilities in financial management, process improvement, budgetary control, ERP implementation, and MIS . I am a good problem solver, Great team worker, Calm under pressure , Attention to details. Every employee In my department knows that they can trust me and depend on me no matter what . And I think any company needs a person which they can depend on . I can do this position in a professional way in any situation or any available position in the Finance Department. I am an expert in strengthening the company's financial position, achieving company objectives, and managing and forecasting budgets in fast-paced environments. With my extensive professional exposure, I have developed abilities to generate new businesses, Identify and leverage lucrative opportunities, build and maintain impactful relationships with clients, and excel into rapidly changing environments. I am proficient in conceptualizing and restructuring organization initiatives, streamlining operations and processes, and delivering accurate reports on performance and expenditures to senior executives. I am an articulate communicator and effective problem solver with the ability to develop and implement unique processes while directing cross-functional departments. I am a team builder skilled in collaborating across internal functions to enhance customer experience and empower staff to exceed expectations. I am a qualified chartered accountant (ICAI), and have completed my JCPA Jordanian certification. I have obtained a UAE residency and driving license.
View
Farid Hattab
I would like to briefly introduce myself to you in order to be considered for the executive chef position available with you at ( Saudi Arabia .) I have had extensive career experience working as a Executive Chef for the last (6) years, having worked at (Nî Café Italian japanese - the bridge - Sheakspear & CO - PF chang’s) which has allowed me to expand and enhance my knowledge of what it means to be an excellent Executive chef . My past experience has allowed me to gain fresh insight and a thorough understanding of what are the crucial elements required in order to have a successful team working closely with you and managing efficient food preparation and service. I believe that I have gained a tremendous amount of hands on experience, working closely with the rest of the very dedicated teams of chefs, patisserie chefs, waiters and apprentices. I wish to be able to present some of my specialties to you including some of the types of foods I particularly enjoy highlighting and developing into inspiring dishes for our customers. I enjoy experimenting with ingredients to create innovative flavor cinations and my experience, talents and responsibilities have included the following: (THIS CAN BE ADJUSTED ACCORDING TO YOUR SPECIFIC EXPERIENCES) - Hiring and managing individuals on the kitchen staff team. - Creative menu planning using seasonal ingredients, - Cost calculations , - Dealing with our suppliers on a daily basis, keeping up with latest available products, - Over seeing a large number of catering events, both private and corporate. I enjoy building and maintaining strong relationships with suppliers, I believe a happy supplier means a happy Chef and a happy kitchen- trainings food safety - development menus. I have included a copy of my Cv for you to consider further Thank you for your time today and I hope to be able to discuss the position with you in detail face to face Kind Regards Farid Hattab
View