Deputy Plant Manager (m/f/d)

Hirsch Hotel Betriebs GmbH Hotel Hirsch

As of 1.5.23 we are looking for a deputy plant manager (m/f/d) with the option to take over the management later.

Responsibility and requirements:
Administration
Basic technical understanding
IT skills
Creating and programming menus and menu suggestions
Marketing
Payroll and personnel management
Quality control
Event organisation

We look forward to receiving your application!

Professional experience:
With professional experience

Abilities:
Hotel, restaurants, tourism
Advanced knowledge
Hotel Reception, Hotel Management
Services
Advanced knowledge
Visitor advice and support (events)
IT, DV, Computer
Expert knowledge
Hotel management, reservation system Protel
Economy, Administration
Advanced knowledge
Clerical and administrative work
Personal strengths:
Holistic thinking
Independent work
Organizational skills
Communication skills
Initiative
Languages:
Expert knowledge
German, English
Licenses:
Desirable
Trainer aptitude test
Driving licences:
Desirable
Driving license B car/minibus (old: FS 3)
Vehicle required:
No
Travel/assembly readiness:
Not required

Leadership responsibility:
All management levels

Personnel responsibility:
10 - 49 employees